dessert wines

Moscato



Sweet dessert wine, obtained from special grapes, unmistakable smell and taste. Pleasant as aperitif, it matches with every type of dessert and sweets, it is largely used as ingredient in pastry making.

Strength: 16 % vol.

Sugars: 10/12 %

Serving temperature: 100 C

other dessert wines

malvasia
malvasia
moscato
moscato
vino alla mandorla
vino alla mandorla
zibibbo
zibibbo
zibibbo
in ceramic crates